Five-star Turkish resort establishes itself as a destination for refined champagne culture and experiential luxury

This August, five-star resort Cullinan Belek is launching a dedicated Moët & Chandon Bar, reinforcing its position as a key destination for guests seeking world-class dining experiences and cultural engagement beyond conventional resort hospitality.

The partnership reflects a broader shift in luxury travel, where affluent guests increasingly select destinations based on culinary excellence, wine and champagne programming, and gastronomic calibre. Cullinan Belek has positioned itself as a destination that understands this evolution.

Every detail of the bar’s design and brand experience has been meticulously crafted by Moët & Chandon to reflect the champagne house’s global identity and heritage. The space functions as a refined social sanctuary – thoughtfully positioned within the resort’s collection of world-class dining venues and balancing timeless elegance with Mediterranean sophistication.

The collaboration reveals a rare alignment between two institutions defined by discerning standards and unwavering commitment to excellence. Both brands share a philosophy rooted in authenticity and craftsmanship, and the belief that true luxury lies in creating meaningful experiences for guests who understand the difference.

Each day, Cullinan guests are treated to complimentary Moët & Chandon between 16:30 and 18:00, an experience designed for genuine connection and unhurried indulgence, paired with world-class hospitality and breathtaking views of the Mediterranean Sea.

Now open at Cullinan Belek, the new Moët & Chandon bar blends champagne culture with sophisticated living, creating moments that define the true Cullinan lifestyle.

To learn more about Cullinan Belek and book your stay, visit www.cullinanhotels.com.