Some hotels impress. Others sparkle and then there’s Longueville Manor. Jersey’s best kept secret that doesn’t just whisper luxury, it sings it (probably in French!).
With a history dating back to the 14th century, this five-star retreat has evolved from a medieval estate into the island’s crown jewel. A Lewis family passion project, the manor is a lesson in hospitality done right – because let’s face it, nobody sticks around for decades unless they truly love what they do.
Just outside St. Helier, Longueville Manor nestles in 18 acres of private woodland, keeping the chaos of modern life at arm’s length. You’ll enter through a petite stone archway, past wisteria-draped granite walls, before landing in a world where time slows down. The grounds are lush, the lake is serene, and the walled kitchen garden is ripe for exploring (feel free to slip into a pair of Wellington boots by the garden door for the full effect).
Each of the 30 individually designed rooms and suites whispers of classic elegance, where plump cream carpets, refined furnishings, and sumptuous linens ensure a sleep so good, you’ll demand a late check-out. The Tower Suite named for their view of the manor’s ivy-clad tower is the pinnacle of indulgence, with spacious living area, sprawling gardens, and French doors leading to private a patio and onto the pool area. Bathrooms come stocked with bespoke GAIA toiletries, scented candles, robes, and slippers, so yes, you’ll feel appropriately spoiled.
They say service makes or breaks a stay, at Longueville Manor, it makes it magical. The doorman, Benson, is as polished as he is personable, welcoming you like an old friend rather than just another guest. With decades of experience, the team operates like a silent symphony, ensuring that nothing not even a misplaced suitcase, nor an empty glass ever goes unnoticed.
Longueville Manor doesn’t dabble in fine dining it masters it. The Michelin-recognized restaurant offers a tasting menu that reads like a love letter to Jersey’s finest ingredients from succulent scallops, perfectly pink duck, and the island’s famed dairy delicacies. But the real showstopper? The legendary cheese cart, an unchanged relic of indulgence for over 30 years, boasting over 30 varieties ready to test your self-control. And if cheese isn’t enough, the wine cellar, housing around (so I am told) 5,000 bottles, ensures you’ll never go thirsty.
The Bateman Room is the manor’s dedicated function space which accommodates up to 40 guests, making it ideal for intimate conferences, product launches, and executive retreats.
Longueville Manor’s Cottage Garden Spa. is a tranquil haven, offering GAIA facials, bespoke body treatments, and locally sourced Jersey Skin products. Nestled beside the Victorian kitchen garden, the spa embodies the purity of its surroundings, with treatments infused with fresh herbs and botanicals.
When you can pull yourself away from the plush armchairs and glowing fireplace nooks, Jersey offers a playground of history, adventure, and postcard-perfect landscapes. Elizabeth Castle, Mont Orgueil Castle, and La Hougue Bie beckon history buffs, while beaches like Portlet Bay and Plémont Bay tempt sunseekers. Feeling ambitious? Take a short ferry to Saint-Malo, France, for a taste of Breton charm before returning to the manor’s awaiting comforts.
Why visit? Because Longueville Manor isn’t just a hotel – it’s an experience. It’s where heritage meets indulgence, where hospitality feels effortless, and where luxury is so seamlessly woven into every detail that you’ll wonder why you ever stayed anywhere else. Whether for business, leisure, or simply a reason to devour that cheese cart, Longueville Manor is the kind of place you’ll remember.